Finding a good milk substitute for the lactose intolerant or casein allergic is a challenge. This post provides instructions for how to make your own almond milk and compares it to commercially available almond milks in terms of ingredients, nutrition, cost, and convenience.
This homemade gluten-free, dairy-free, vegan chocolate pudding pie with a graham cracker crust is the perfect simple, rich, and easy dessert for any occasion!
This easy chocolate pie comes together with just 6 ingredients!
This is the perfect recipe for making gluten-free graham crackers. It gives you all the taste and texture of “real” graham crackers, but it is safely gluten free and so easy to do. Nothing store bought can compare to the taste of these homemade graham crackers! And they are absolutely perfect for making into graham cracker crumbs for a pie or cheesecake.
This post shares not only the recipe for some amazing gluten-free muffins, but the recipe for some delicious ugly scones. I also share the process, principles, and failures involved in transforming a regular biscuit recipe to a gluten-free biscuit recipe.
My daughter came home from school recently with a story she learned about Mahatma Gandhi. After hearing the story, I decided to make a big change in my life.
